I eat animal products a couple times a week, mostly dairy, occasionally meat, and I am no longer under the strain of veganism. I truly do respect vegans and if you like the vegan lifestyle, then more...
Ever since the Flint water crisis began, lead poisoning has been a top news story in national media. Most know the story of Flint's water crisis by now. Flint was assigned an emergency manager that...
It’s the most wonderful time of the year--Christmas cookie making time! It can be hard for Justice Oriented bakers on a budget to bake Justice Filled cookies. While 'ethical' consumption (e.g.the...
On Thanksgiving, I, like millions of other people across the US, sat at my Thanksgiving day table and promptly got into a fight with my conservative family members. Thanksgiving is one of the most...
California’s Silicon Valley has become almost a parody of itself — and definitely a pending referendum on late-stage capitalism. As in the tech bubble of the late 1990s, the entire Bay Area is...
The NYTimes recently ran an article about obese pregnant women. Written by an OBGYN, the article starts off with the ominous “One recent night on my delivery shift, eight out of 10 of my laboring...
It’s early afternoon when we finally work our way through the line at Ran Sushi to take seats at the bar, where the two chefs work deftly as they slice through fish at almost lightning speed,...
In recent years, numerous experts from around the world (scientists, economists, politicians, environmentalists, sociologists), has been researching the great food paradoxes of our time, namely: With...
The BBC’s Great British Bake-Off is back for another season, much to the delight of those of us who have an odd fascination for food-based reality TV competitions. One wouldn’t think that baking...
Could you eat on a budget of just $1.40 per meal? On 1 November, one in seven people living in the US woke up to a dramatically changed food budget, courtesy of the expiration of an aid extension in...